DIY-Immune-Boosting Tonics & Smoothies

What’s an immune-boosting tonic, you ask? Well, it’s pretty self-explanatory: it’s a concentrated combo of immune boosting foods. Each food has its own healing properties to promote health & wellness!

*Immune Boosting Tonic*

This tonic contains:

Ginger–is antibacterial so it helps support the immune system and it can help to prevent nausea and soothe an upset stomach. Also is anti-inflammatory, supports digestion, and is rich in antioxidants

Cayenne Pepper–contains the chemical capsicum, a rich source of vitamin C that aids your immune system in fighting colds and flu. The heat raises your body’s temperature to make you sweat, increasing the activity of your immune system

Manuka Honey–is anti-viral, anti-bacterial, rich in antioxidants, strengthens immune system, and is anti-inflammatory

Cinnamon–Rich in antioxidants that fight inflammation and boosts immunity

Turmeric–has anti-inflammatory and antioxidant properties

Lemon–Is alkalizing, supports digestion, boosts immune system, rich in vitamin C

INGREDIENTS:

1 cup water

¼ tsp raw grated ginger

¼ tsp turmeric

Dash cayenne pepper

1 tsp Manuka honey

1/4 tsp cinnamon

½ a lemon

DIRECTIONS:

1.  Add the water, turmeric, ginger, lemon, cinnamon and cayenne pepper to a pot and bring to a boil. Do not add the honey yet! It will kill all of its active ingredients, which is not what you want.

2.  Once the mix has boiled, let it simmer for 10-12 minutes.

*Immune Boosting Green Juice*

A green juice is not only a great way to get in a hefty dose of vegetables and vitamins, but they’re also packed with nutritional powerhouses that keep the immune system strong. This hydrating, anti-inflammatory, and anti-viral recipe is lower in sugar (sugar can weaken the immune system) and contains a powerful punch of vitamin C and antioxidants, making it one good mixture of good health. Most people consider parsley as a garnish, but this under-appreciated herb is chock-full of vitamin c and chlorophyll and has been proven to suppress an over-stimulated immune response, helping you fight off allergies, inflammatory disorders, and illnesses.

ORGANIC INGREDIENTS:

1 Hefty handful of Parsley

2 Cups of Spinach

1 Large Green Apple

1 Lemon

1 Small Cucumber

2-3 Celery Stalks

1-2 Inches of Ginger

DIRECTIONS:

Place all ingredients in a juicer, and enjoy!

*Orange Probiotic Immunity Smoothie*

Fresh Orange-Hello Vitamin C!

Carrots-A favorite Vitamin A rich vegetable. And did you know Vitamin A is also essential for supporting the lining of the digestive tract? Yep, we want to keep that gut lining working strong! It is the for blocking barrier for food-borne pathogens and the rest of your body

Dates-Rich in potassium and fiber

Chia seed-Rich in omega 3’s, plant protein, and fiber

Ginger and cinnamon- Soothing for digestion and rich in antioxidants

Coconut oil (optional) but helps you absorb fat soluble vitamins

Kefir-A probiotic-rich food with a bacteria protein blend that is loaded with vitamins, minerals, and can help increase bone density, boost immunity, and improve digestion

ORGANIC INGREDIENTS:

1 large carrot, peeled

2 tangerines or 1 large orange

6 ounce fresh orange juice

1 tsp chia seed (more if you are making smoothie bowls).

6–8 ounces plain Kefir yogurt or cultured plain yogurt

3 to 4 dates, pitted

1/2 tsp Cinnamon

1/2 tbsp grated ginger

1/2 tsp vanilla (optional)

Optional 1/2 tbsp coconut oil

INSTRUCTIONS:

1. Peel your carrot and oranges

2. Place carrots, orange, and juice in a blender. Blend under a thick juice if formed

3.  Next add your chia seeds, yogurt, spices, ginger, and coconut oil

4. Blend again

5. To make smoothie bowls, add an addition 1 tsp chia seed and let the blended smoothie mix sit overnight, (or at least for a few hours) in the fridge. The chia see will help it thicken. Pour into bowls and garnish with orange slices, cinnamon, gluten free oats, and optional honey

ENJOY! ❤

 

 

 

Peggy Van Cleef